Category: Food

Off the Wagon

I have a confession to make. I have fallen off the healthy food bandwagon. Sort of. I’m not eating Twinkies or drinking Pepsi yet. But if I’m still hanging on, it’s with one arm and I’m at the very edge of the wagon. It could just be a matter of time before I decide to let go completely and sink… Read more →

Decisions

We haven’t been doing as many baking projects at our house lately, mainly because my morning sickness drains most of the fun out of cooking. And eating. And just being in the kitchen in general. But this morning I wasn’t feeling too bad. Sky was at her Grammy’s house and Micah and I needed a project, so we made bagels.… Read more →

The Most Delicious Soft Pretzels Ever!

If you’re looking for a baking project, and you want to make something extremely yummy without loads of sugar in it, and you don’t mind turning your kitchen into a floury mess, you have to try this recipe for soft whole wheat pretzels. We made these the other day and they’re the perfect combination of warm, buttery, salty goodness, especially… Read more →